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TOTAL COSTS

Low Season October to March

Monday to Thursday £4900
Friday £5900
Saturday £6500
Sunday £5200

High Season April to September

Monday to Thursday £5900
Friday £6900
Saturday £8400
Sunday £6300


Excludes VAT

 

  • Arrival for the bride in a Rolls Royce Phantom limousine (max 8 passengers)
  • Civil ceremony in the Mallard Suite for 80 guests with 40 guests joining afterwards, or church wedding
  • Chair covers and flower arrangements in the Suite
  • Glass of Prosecco, vodka punch or Buck's Fizz served on the river terrace
  • Knife and fork sit down buffet including a selection of desserts, served in the main restaurant for 120 guests
  • 40 bottles (total) of red and white wine, served to you and your guests
  • PA system for speeches and wishing well for cards
  • White table linen and chair covers with a choice of coloured sash
  • Two-tier wedding cake with 80 cup cakes, delivered and set up
  • Evening reception, to confirm how many guests
  • Finger buffet for 100 guests
  • DJ and door supervisor
  • Latest technology photo booth from 8:00pm until 11:00pm
  • Filled pick and mix sweet stand

 

Testimonials

"Nick has a wonderful venue with beautiful surroundings. He was there to help and advise for the entire lead up to the big day, making the planning pretty much stress free. The food was fantastic as was everything to do with our special occasion. We can’t rate Nick and his team at Q Vardis highly enough."
Barbara and Daniel

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More about us

The Mallard Suite make the perfect venue for informal or formal weddings. Set beside the River Frays and Little Britain Lake and surrounded by lush green gardens, we offer a picturesque setting for your most important day....



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At The Mallard Suite, we understand the need for absolute perfection, and that's why we believe we offer one of London's top wedding venues...

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